[noun] Sweeteners, also called substitute sugars, are food additives utilised to give foods or food supplements a sweet taste. They can be of plant or synthetic origin and are increasingly used to replace sugar, as they are lower in calories.

Sucralose, stevia and acesulfame potassium are synergistically combined in myBlend Nutri-cosmetics, meaning they can be added in very small quantities while enhancing the taste of ingredients, like sea buckthorn berry, without masking the natural flavours.

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